Malpighia glabra

Traditional uses

  • Astringent

    Tradition: Elsewhere

  • Diarrhea

    Tradition: Elsewhere

  • Dysentery

    Tradition: Elsewhere

  • Fever

    Tradition: Mexico

  • Liqueur

    Tradition: Guatemala

  • Breast

    Tradition: Venezuela

  • Hepatitis

    Tradition: Elsewhere

  • Tenesmus

    Tradition: Venezuela

Chemicals

  • ASCORBIC-ACID

    Plant part: Fruit. Amount: 16228 to 172231

  • ASH

    Plant part: Fruit. Amount: 2000 to 42000

  • CALCIUM

    Plant part: Fruit. Amount: 120 to 1400

  • BETA-CAROTENE

    Plant part: Fruit. Amount: 3 to 69

  • FAT

    Plant part: Fruit. Amount: 3000 to 34924

  • KILOCALORIES

    Plant part: Fruit. Amount: 320 to 3725

  • NIACIN

    Plant part: Fruit. Amount: 4 to 47

  • PANTOTHENIC-ACID

    Plant part: Fruit. Amount: 3 to 36

  • POTASSIUM

    Plant part: Fruit. Amount: 828 to 24345

  • PROTEIN

    Plant part: Fruit. Amount: 4000 to 46566

  • SODIUM

    Plant part: Fruit. Amount: 35 to 1219

  • VIT-B-6

    Plant part: Fruit. Amount: 0.09 to 1.04