Piper auritum
Traditional uses
Ache(Head)
Tradition: Mexico
Ache(Stomach)
Tradition: Mexico(Chinantec)
Spice
Tradition: Central America
Repellant(Tick)
Tradition: Salvador
Chemicals
ASCORBIC-ACID
Plant part: Leaf. Amount: 490 to 3370
ASH
Plant part: Leaf. Amount: 24000 to 135000
CARBOHYDRATES
Plant part: Leaf. Amount: 82500 to 567000
BETA-CAROTENE
Plant part: Leaf. Amount: 34 to 193
FAT
Plant part: Leaf. Amount: 14000 to 79000
IRON
Plant part: Leaf. Amount: 48 to 315
PHOSPHORUS
Plant part: Leaf. Amount: 490 to 2920
PROTEIN
Plant part: Leaf. Amount: 39000 to 219000
RIBOFLAVIN
Plant part: Leaf. Amount: 2.4 to 13.5
THIAMIN
Plant part: Leaf. Amount: 1.2 to 6.7
KILOCALORIES
Plant part: Leaf. Amount: 570 to 3200
WATER
Plant part: Leaf. Amount: 804000 to 822000